Gone are the days when bacon was only served for breakfast or on a sandwich. Now bacon has grown into a phenomenon and people are looking for new and innovative ways to add bacon to every dish – even desserts. It started with doughnuts and cupcakes and migrated to cheesecakes and cookies. Now, some genius figured out how to combine bacon with the delectable taste of bacon and voila! Bacon candy is a hot new treat.
Ever heard of Bacon Peanut Brittle?
It’s a NYC favorite!
According the restaurateurs who make this delicious salty sweet bacon dessert, it’s all about choosing and using the right peanuts. The Redhead is the well-known New York City restaurant located on South 13th street serving this delectable goodness, and they credit the success of their establishment to having the ‘best beer nuts in America’. Using these nuts in every batch of Bacon Peanut Brittle has been key to this East Village gastropub’s rise in popularity.
How to Make Your Own Bacon Peanut Brittle
Even if you are a million miles from New York City, you can enjoy the wonderful flavor of bacon and peanuts infused in sweet syrup. While it won’t be the same as the candy served up north, you will find that this recipe can easily make your mouth very, very happy! Let’s check out this recipe, shared from the food.com website.
Bacon Peanut Brittle Ingredients
- 8slices bacon
- 1 1⁄2cups sugar
- 1⁄2cup pure maple syrup
- 2 1⁄2cups unsalted dry roasted peanuts (if salted, reduce salt to 1/4 teaspoon)
- 8tablespoons unsalted butter(one stick)
- 3⁄4teaspoon Old Bay Seasoning
- 1⁄2teaspoon cayenne pepper
- 1⁄2teaspoon dry mustard
- 1⁄2teaspoon kosher salt
Bacon Peanut Brittle Directions
- Preheat oven to 400 degrees.
- Place bacon on a rack over a cookie sheet and cook until crispy, about 15 minutes. Reserve bacon fat. The recipe calls for 8 tablespoons of butter (fat) – replace as much of butter as you have bacon fat. Once bacon is done, drain on paper towels and chop into bits.
- Place the sugar and maple syrup in a large, heavy saucepan over high heat and stir with a wooden spoon until sugar begins to melt. Lower the heat to medium-high and keep stirring just until the sugar is melted. Stop stirring and watch for it to turn a medium caramel color. About 10 minutes total.
- Stir in peanuts, and then bacon fat and butter. Then add Old Bay, cayenne and dry mustard. Allow peanuts to cook for about two minutes, stirring constantly. Stir in the bacon.
- Turn the mixture out onto a sheet pan lined with parchment paper, and spread it evenly to the desired thickness with a wooden spoon or stiff rubber spatula. Sprinkle salt on top, while brittle is still warm.
- Allow to cool completely–at least one hour–then break the brittle into pieces and store in an airtight container at room temperature. If your brittle isn’t brittle enough to break into pieces, pop it in the freezer for 10 to 15 minutes, until it hardens enough to snap easily.
Have you ever tasted Bacon Peanut Brittle?
Let us know if you love the recipe!
Wow! The time sure does fly a lot faster than pigs! It seems like yesterday we were talking about hog jowl and celebrating the New Year! Lillian and all of us at the My Pig Me Up blog hope you have a safe and wonderful fourth of July, surrounded by friends, family and pigs …cooked or uncooked – it doesn’t really matter as long as you are happy and safe!
Speaking of staying safe, here are a few tips to help keep your fourth of July celebration running smoothly. After all, we need you here next week, saying yum or awe as you browse through our blog! This time of year, a lot of people get hurt or badly injured so please give this post a quick read before you party it up on the 4th!
Safety Tips for the July Holiday
…if you’re a people. If you’re a pig, well… you are probably better off going into hiding because everyone is going to be grilling or cooking some type of tasty pork fare. Here are some safety tips for our human followers.
Cooking and Grilling Tips
Grilling and cooking seems like a normal and safe activity but many times, there are plenty of children and guests around while cooking out and it is easy to become distracted. One great way to make sure everyone knows their job is to choose one person to be in charge of the grilling process.
1. Once you have chosen one person to be in charge of the grill, he or she should always be near this heat source for constant supervision.
2. You should never grill inside your home as this is a fire and smoke hazard, and can be quite dangerous.
3. If your pet is large enough to upset the barbeque grill, contain him with a leash, lead, cage or crate for his own safety.
4. Use long handled utensils designed for cooking on a barbeque grill to prevent burns.
5. Operate your grill in an open area, away from low hanging branches or other fire hazards. Keep the ground around your grill clear also.
Fireworks Safety Tips
If you can attend a public fireworks display, this is the best option. These large events will have firemen and paramedics on hand and professionals who are trained and have much experience with fireworks. If you cannot attend a public display, please consider taking the following precautions.
1. Always keep water nearby while shooting fireworks.
2. Never allow children or teenagers within 500 feet of fireworks as they are being discharged.
3. Never allow children to hold lit fireworks in their hands to prevent burns.
4. Always wear safety goggles if you are the person lighting the fireworks and only light one firework at a time. Do not try to relight duds.
Holiday Travel Tips
The highways will be filled with people who are anxious to reunite with family and friends or get their 4th of July vacation underway. Before leaving or returning home, always make sure you are joining those masses with plenty of rest under your belt – for your safety and the safety of others traveling along the same highway.
1. Keep your vehicle equipped with necessities such as a spare tire, water (for your car and for consumption) and maps.
2. Stay alert as you travel through construction zones. Don’t assume highway workers are enjoying the 4th of July – they may be working!
3. If you are traveling out of town, never let your gas tank fall below half, just in case there’s no more gas stations for a while.
4. Be respectful of those you share the roadways with and try to be courteous. After all, it’s a holiday.
5. Use your headlights during the day as well as the evening for increased visibility to other drivers. Make sure all of your signals and horn works.
Happy Fourth of July from Lillian and My Pig Me Up!